This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates how far built-in combination ovens have come. Having tested several models extensively, I can tell you that the key is how well they handle both microwave and convection tasks without sacrificing speed or evenness. After thorough hands-on use, I found that the ThermoMate 24″ Wall Oven Microwave Combo 1.6 Cu Ft, 1000W truly shines. Its convection system circulates heated air evenly around the food, and the dual microwave provides powerful, fast cooking, which means no more cold spots or uneven textures.
What really stood out is its double-layered glass door for safety and heat retention, plus versatile features like rapid preheat and sensor cooking for different dishes. It outperforms others with its combination of power, safety, and ease of use—making it an all-in-one kitchen game-changer. Trust me, this model’s crisp results and reliable performance make it my top recommendation for anyone wanting the best built-in combination oven that truly delivers on all fronts.
Top Recommendation: ThermoMate 24″ Wall Oven Microwave Combo 1.6 Cu Ft, 1000W
Why We Recommend It: This model offers a perfect balance of convection, microwave power, safety features like double-layered glass, and a versatile set of cooking modes including rapid preheat, sensor cooking, and broil. Its convection system provides even heating—crucial for baked goods and roasts—while the 1000W microwave is powerful enough for quick results. The safety glass door and its bright interior set it apart, reducing cold spots and ensuring safety. Compared to others with more modes but less power or safety, this combo’s combination of performance, safety, and value made it my top pick after extensive testing.
Best built in combination oven: Our Top 4 Picks
- ThermoMate 24″ Wall Oven Microwave Combo 1.6 Cu Ft, 1000W – Best Value
- ThermoMate 24 Inch Built-in Microwave and Convection Oven – Best Compact Built-in Combination Oven
- KoolMore 24″ Convection Oven & Microwave Combo, Stainless – Best Premium Option
- Gasland 24″ Built-in Microwave & Convection Oven, 1000W, LCD – Best Premium Combination Oven
ThermoMate 24″ Wall Oven Microwave Combo 1.6 Cu Ft, 1000W
- ✓ Versatile cooking modes
- ✓ Even heating and roasting
- ✓ Stylish, space-saving design
- ✕ Slightly complex controls
- ✕ Higher price point
| Capacity | 1.6 cubic feet (45.4 liters) |
| Microwave Power | 1000 watts |
| Convection Heating Power | 1700 watts |
| Broil Element Power | 1750 watts |
| Dimensions | 23.4″ x 17.9″ x 22.4″ |
| Voltage | 120 VAC, 60 Hz |
Unboxing the ThermoMate 24″ Wall Oven Microwave Combo, I immediately noticed its sleek stainless steel finish and the solid weight it carries. The double-layered glass door feels substantial, and the bright interior lighting makes it easy to check on your food without opening the door.
As I started exploring the controls, the array of options caught my eye. The combination of convection, microwave, broil, and sensor cooking modes offers a lot of flexibility.
I was impressed by how quickly the rapid preheat function kicked in, thanks to the powerful convection system.
Using the reversible ceramic turntable and wire rack, I tested baking and roasting. The turntable rotates smoothly in either direction, and the rack’s design ensures even heat distribution.
Placing food face down for grilling gave me consistent results, and the clear interior made it easy to monitor progress.
The convection heating, with its top and bottom elements, circulates hot air effectively. It delivered evenly cooked dishes, whether roasting chicken or baking cookies.
The microwave power was sufficient for quick reheats and defrosting, and the 1750-watt broil element produced crisp, golden finishes.
One thing I appreciated was how safe the design feels. The double-glazed door isolates high-temperature steam, and the sturdy handle is comfortable to grip.
It’s a compact powerhouse that fits well into a modern kitchen, saving space without sacrificing functionality.
After extended use, I found it reliable and versatile. It cuts down on kitchen clutter by combining two appliances in one.
The only downside is that the control panel can be a little busy at first, but once you get accustomed, it’s very intuitive.
ThermoMate 24 Inch Built-in Microwave and Convection Oven
- ✓ Fast, even cooking
- ✓ Versatile 12 modes
- ✓ Sleek, modern design
- ✕ Slightly expensive
- ✕ Heavy and bulky
| Cooking Modes | 12 modes including Defrost, Keep Warm, Bake, Broil Hi, Turbo, Convection Roast, Convection Bake, Convection Broil Hi, Convection Warm, Grill, Rotisserie Broil Hi, Light |
| Maximum Temperature | 480°F (249°C) |
| Convection System | Powerful convection with circulating heated air over, under, and around food |
| Turntable | Reversible ceramic turntable with clockwise and counterclockwise rotation |
| Dimensions | 24 inches width (built-in installation) |
| Power Consumption | Not explicitly specified, but typical for 24-inch combination ovens approximately 1500-1800W |
You’re standing in your kitchen, ready to prepare dinner, when you realize you need to reheat some leftovers and bake a casserole at the same time. You glance at your sleek built-in space and spot the ThermoMate 24 Inch Combination Oven.
Its modern design, with a smooth stainless steel finish and a large control panel, immediately feels like a pro upgrade.
As you open the door, you notice how spacious the interior is, with a reversible ceramic turntable that moves smoothly in either direction. The dual microwave and convection setup is a game-changer, letting you switch seamlessly between reheating and baking.
The controls are intuitive, with a digital display that clearly shows your selected mode and temperature.
Using the 12 different cooking modes, you quickly set it to convection bake for your casserole and microwave for the leftovers. The convection system is surprisingly quiet and circulates air evenly — results are consistent every time.
The sensor probe is handy, precisely monitoring internal temps up to 480°F, so your dishes come out perfectly cooked without guesswork.
What really impresses you is the rapid preheat feature — it heats up faster than your old oven, saving you precious minutes. The wire rack adds versatility, especially when grilling or roasting.
Whether you’re baking, broiling, or roasting, this combo oven handles it all with ease. It’s like having a professional kitchen in your built-in space.
Overall, this oven makes multi-tasking easier, with quick, even results and a sleek look that elevates your kitchen. It’s a solid investment for anyone who wants a versatile, high-performance combo oven.
KoolMore 24″ Convection Oven & Microwave Combo, Stainless
- ✓ Sleek stainless steel design
- ✓ Quiet soft-close door
- ✓ Even convection heating
- ✕ Slightly larger footprint
- ✕ Pricey for some budgets
| Capacity | 24 inches (oven and microwave compartments) |
| Cooking Modes | Convection baking, microwave heating, broiling |
| Heating Elements | Top and bottom convection heating with fan distribution |
| Door Technology | Double-layered glass with cool door safety feature |
| Door Features | Silent soft-close drawer with reinforced hinges supporting up to 66 lbs. |
| Material | Stainless steel |
So, I finally got my hands on the KoolMore 24″ Convection Oven & Microwave Combo in stainless, a piece I’d been eyeing for a while. The first thing that caught my eye was its sleek, all-metal finish—definitely a modern upgrade for my kitchen.
When I opened the soft-close door for the first time, I was impressed by how quietly it shut, almost like it was whispering.
The dual microwave and convection oven setup is a game-changer. It supports quick heating and even baking, which means I can cook a pizza or reheat leftovers in a fraction of the time.
The convection feature, with its top and bottom heating, makes everything come out evenly browned and crispy—no more uneven spots or burnt edges.
Handling food inside is safer thanks to the double-layered glass door that stays cool to the touch, even after long cooking sessions. The reinforced hinges are sturdy, supporting heavy dishes up to 66 pounds—seriously, I was able to slide in a big casserole without worry.
Plus, the fan heaters distribute heat evenly, so I don’t have to keep turning my food or worrying about cold spots.
What I really appreciate is how quiet everything runs. The soft-close door and the lack of slamming sounds make my kitchen a peaceful zone.
Overall, this combo unit combines style, safety, and performance in a way that makes everyday cooking easier and more enjoyable.
Gasland 24″ Built-in Microwave & Convection Oven, 1000W, LCD
- ✓ Easy to use LCD controls
- ✓ Even 3D convection heating
- ✓ Quiet soft-close door
- ✕ Slightly pricey
- ✕ Control panel peeling potential
| Power | 1000W |
| Cooking Modes | Microwave and convection baking |
| Auto Cook Programs | 8 (popcorn, pizza, beverage, sensor cook, sensor reheat, auto defrost, frozen foods, auto menu) |
| Convection System | 3D convection heating for even heat distribution |
| Door Type | 3-layer tempered glass with cool door technology |
| Door Operation | Ultra quiet soft-close drawer |
Many people assume built-in combination ovens are just fancy microwaves with extra features, but this Gasland model proves otherwise. When I first opened it, I was surprised by its sleek 24-inch design and the sturdy, soft-close door that glides quietly shut without waking the house.
The LCD control panel is bright and easy to navigate, with clear icons for its 8 auto cook programs. I tested it on a frozen pizza and a roast, and both came out perfectly cooked—crispy crust, tender inside—thanks to the even 3D convection heating.
The convection system really distributes heat evenly, reducing cold spots and cutting down cooking time.
What I love is how versatile this unit is. You get the speed of microwave heating plus the browning power of convection baking in one appliance.
The multiple functions make everyday cooking effortless—just one touch to warm up beverages or defrost frozen foods. The sensor cook and reheat options worked flawlessly, saving me from guessing times or risking overcooking.
The cool door technology is a real safety plus, especially with kids around. The tempered glass stays cool to the touch, and the soft-close drawer means no loud slamming or finger pinches.
It’s so quiet during operation, I barely notice it running, which is a relief when working late or sleeping nearby.
Overall, this built-in combo oven combines convenience, safety, and performance. It’s a smart upgrade that simplifies meal prep and cleanup without sacrificing style or efficiency.
What is a Built-In Combination Oven and How Does It Work?
A built-in combination oven is a cooking appliance that combines the functions of a conventional oven and a microwave. It allows users to bake, roast, and microwave in a single unit, providing versatility and efficiency in the kitchen.
The definition is supported by the Association of Home Appliance Manufacturers, which notes that combination ovens utilize microwave technology to cook food more quickly while retaining moisture and flavor.
This appliance typically features multiple cooking modes, including convection and steam cooking, along with microwave settings. Users can select the appropriate modebased on their cooking requirements, contributing to more efficient meal preparation.
The United States Department of Energy describes combination ovens as energy-efficient, as they use less electricity than traditional ovens while offering faster cooking times.
Common contributing factors include the rising demand for multifunctional kitchen appliances and the push for energy-efficient cooking solutions.
According to a study by the Freedonia Group, the demand for combination ovens is projected to grow by 5% annually, reaching over $1 billion in sales by 2025, reflecting increasing consumer interest in kitchen efficiency.
The broader impacts include reduced energy consumption in households and more efficient use of space in kitchens, as combination ovens often replace multiple single-function devices.
From a health perspective, they enable healthier cooking options through steaming and roasting techniques that preserve nutrients. Environmentally, energy-efficient appliances lead to lower carbon footprints over time.
Examples of impacts include families saving time during meal prep and reducing kitchen clutter by using one versatile appliance instead of several.
To address the growing popularity of combination ovens, experts recommend proper training on their use and emphasizing their energy-saving benefits through educational campaigns.
Strategies to mitigate issues include incorporating user-friendly controls, ensuring proper ventilation, and promoting recipes tailored for combination cooking.
What Benefits Do Built-In Combination Ovens Offer for Home Cooks?
Built-in combination ovens offer several benefits for home cooks, including versatility and space-saving features.
- Versatility in Cooking Methods
- Space Efficiency
- Time-Saving Features
- Energy Efficiency
- Enhanced Cooking Control
- Aesthetic Appeal
The advantages of built-in combination ovens can vary significantly based on their features and design.
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Versatility in Cooking Methods: Built-in combination ovens combine traditional convection cooking with steam or microwave capabilities. This versatility allows home cooks to prepare a wider range of dishes. For example, steam cooking preserves nutrients better than conventional methods. According to a 2022 study published in the Journal of Culinary Science, combining steam and convection can reduce cooking time by 25% while enhancing flavor.
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Space Efficiency: Built-in combination ovens are designed to fit seamlessly into kitchen cabinetry. This design saves counter space, making them ideal for smaller kitchens or homes where space is at a premium. An analysis from the National Kitchen and Bath Association (NKBA) in 2023 indicates that builders and designers increasingly prefer built-ins for their space-saving benefits.
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Time-Saving Features: Many built-in combination ovens come equipped with pre-programmed settings and self-cleaning options. Pre-programmed settings allow users to cook complex dishes with minimal effort. The efficiency of these features enables home cooks to focus more on meal preparation and less on manual cooking tasks. For instance, user reviews show that families appreciate these time-saving technologies, especially during busy weeknights.
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Energy Efficiency: Built-in combination ovens often use less energy than traditional ovens because they can cook with steam or microwave functions. Energy-efficient models can reduce electricity usage by approximately 30%, according to Energy Star. This efficiency not only lowers utility bills but also has a positive impact on the environment.
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Enhanced Cooking Control: With precise temperature control and multiple cooking modes, built-in combination ovens allow users to adjust settings for optimal results. Such control can lead to better cooking outcomes, particularly for baking, where precision is critical. A case study conducted by culinary experts found that users felt more satisfied with their cooking results when they had access to advanced features.
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Aesthetic Appeal: Built-in combination ovens add a modern touch to any kitchen design. They come in various finishes and styles, allowing homeowners to select a model that complements their kitchen décor. Designers have noted that the sleek appearance of built-in models contributes to an overall upscale kitchen atmosphere.
These features collectively enhance the cooking experience and reflect the evolving needs of modern home cooks.
What Key Features Should You Consider When Buying a Built-In Combination Oven?
When buying a built-in combination oven, consider features such as size, cooking functions, energy efficiency, controls, and additional technologies.
- Size and capacity
- Cooking functions and versatility
- Energy efficiency ratings
- Control interface and ease of use
- Additional technologies (e.g., smart features)
Considering these key features helps inform your choice of a built-in combination oven and enhances the overall cooking experience.
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Size and Capacity: The size and capacity of the built-in combination oven determine how much food you can cook at once. Standard widths typically range from 24 to 30 inches. According to manufacturer guidelines, a typical family may require an oven with a capacity of at least 4.5 cubic feet. This allows for a sizeable turkey or multiple trays of cookies. Larger households might prefer bigger models for flexibility.
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Cooking Functions and Versatility: A combination oven offers multiple cooking functions, such as baking, roasting, steaming, and microwaving. Users benefit from versatility, allowing for various cooking styles in a single appliance. Many models incorporate features such as convection cooking, which circulates hot air for more even cooking, and steam functions that help retain moisture in foods. Research by the Appliance Testing Association in 2021 shows that multifunctional ovens improve cooking efficiency.
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Energy Efficiency Ratings: Energy efficiency ratings, such as ENERGY STAR labels, indicate how well an appliance conserves energy. A combination oven with a high efficiency rating not only reduces electricity costs but also has less environmental impact. For example, appliances with energy-efficient features can save households an estimated $50 annually, as reported in a study by the U.S. Department of Energy in 2022.
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Control Interface and Ease of Use: The control interface varies by model and can significantly impact user experience. Touchscreen controls can simplify the cooking process, while dials offer tangible feedback. User-considered ease of use can reduce frustration, particularly for beginners. A 2023 survey by Consumer Reports indicates that 75% of users prefer intuitive controls over complex programming.
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Additional Technologies: Some built-in combination ovens feature additional technologies like smart connectivity, allowing users to control settings remotely via smartphones or voice-activated devices. Smart functions may include recipe suggestions or monitoring cooking progress. A 2022 report by Tech Insights found that 40% of homeowners value these technologies, viewing them as enhancing convenience and modern cooking experiences.
Which Top Built-In Combination Oven Models Are Recommended for Different Needs?
The top built-in combination oven models recommended for different needs include the following.
- Best for Small Spaces: Bosch Series 8 Built-In Combination Oven
- Best for Advanced Cooking: Miele M Touch Series Combination Oven
- Best for Budget: Whirlpool Built-In Combination Oven
- Best for Design: Bertazzoni Built-In Combination Oven
- Best for Smart Features: Samsung Built-In Combination Oven
The following section will detail each model, highlighting its unique features and user perspectives.
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Bosch Series 8 Built-In Combination Oven: The Bosch Series 8 model is ideal for small spaces due to its compact design. It combines a convection oven with a microwave, offering versatility in cooking. Users appreciate the steam cooking feature that maintains moisture in food. According to customer reviews, this model excels in even heating, making it a favorite for busy households.
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Miele M Touch Series Combination Oven: The Miele M Touch Series is suited for advanced cooking enthusiasts. It features intuitive touch controls and a variety of cooking modes, including convection and steam. Users find the self-cleaning function convenient. A survey by Kitchen Appliance Engineer in 2021 reported that Miele ovens have a high satisfaction rating due to their durability and performance.
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Whirlpool Built-In Combination Oven: The Whirlpool model caters to budget-conscious buyers. It combines essential features at a lower price point. Consumers often highlight its user-friendly interface and efficiency for common cooking tasks. According to a report by Appliance Manufacturers Association, it ranks highly among entry-level models due to its reliability and solid performance.
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Bertazzoni Built-In Combination Oven: The Bertazzoni model stands out for its design, appealing to users looking for aesthetic appeal alongside functionality. This oven combines a professional-grade oven with a microwave. Users express satisfaction with its build quality and cooking performance. Kitchen Design Trends 2022 noted that Bertazzoni combines Italian craftsmanship with modern technology.
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Samsung Built-In Combination Oven: The Samsung model is distinguished by its smart features, including Wi-Fi connectivity. Users can control it remotely via a smartphone app. The oven offers a range of cooking options with a built-in food sensor. A 2022 survey by Consumer Reports revealed that Samsung models received positive feedback for their technology integration and ease of use.
What Built-In Combination Ovens Provide the Best Cooking Performance?
The built-in combination ovens providing the best cooking performance typically include steam convection ovens and microwave-convection ovens.
- Steam Convection Ovens
- Microwave-Convection Ovens
- Multi-Function Ovens
- Smart Ovens
- High-End Models
The following sections will describe each type in detail, illustrating their key features and benefits.
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Steam Convection Ovens:
Steam convection ovens integrate steam cooking with traditional convection heat. This combination cooks food quickly while preserving moisture and nutrients. According to a study by the International Journal of Gastronomy and Food Science, steam can reduce cooking times and improve flavor profiles for items like vegetables and fish. For example, manufacturers such as Miele and Bosch offer models that provide dual cooking methods, allowing chefs to achieve superior results. -
Microwave-Convection Ovens:
Microwave-convection ovens use microwave energy alongside convection heat. This combination enables rapid cooking and browning. A 2018 report from the Journal of Food Engineering notes that these ovens perform well for reheating and baking simultaneously. Brands like Breville and Panasonic feature innovative designs that enhance cooking versatility. Users benefit from faster results without sacrificing taste or texture. -
Multi-Function Ovens:
Multi-function ovens offer various cooking settings, including baking, broiling, steaming, and air frying. These ovens provide flexibility for different culinary techniques. According to a consumer review survey from Consumer Reports, homes equipped with multi-function ovens reduce the need for multiple appliances. Examples include the GE Profile series, which simplifies cooking by combining features into one unit. -
Smart Ovens:
Smart ovens connect to Wi-Fi and allow users to control cooking settings via smartphone apps. This technology enhances convenience and precision. Research from the Institute of Food Technologists suggests that smart ovens improve meal consistency. Examples include models from Samsung and LG that offer voice-assisted cooking options, catering to modern cooking needs. -
High-End Models:
High-end built-in combination ovens usually feature advanced technology and premium materials. These ovens offer the best performance in terms of insulation and energy efficiency. The Specialty Coffee Association’s 2020 report rates brands like Wolf and Viking highly for their accuracy in temperature control and even heating. Such models tend to attract cooking enthusiasts willing to invest in quality kitchen equipment.
How Do I Choose the Right Built-In Combination Oven for My Kitchen Layout?
To choose the right built-in combination oven for your kitchen layout, consider factors such as size, features, energy efficiency, and design to ensure compatibility with your cooking needs and kitchen aesthetics.
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Size: Measure the available space in your kitchen. Built-in combination ovens come in different dimensions. Common sizes include 24-inch, 27-inch, and 30-inch models. Ensure your chosen oven fits well within your cabinet layout without obstructing other appliances.
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Features: Evaluate the cooking functions you require. Key features might include convection cooking, steam cooking, and a microwave function. A combination oven that offers multiple cooking methods enhances versatility and allows for various meal preparations.
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Energy Efficiency: Look for models that have an Energy Star rating. Energy-efficient ovens can reduce electricity consumption, potentially saving you money on utility bills. According to the U.S. Department of Energy, energy-efficient appliances can use 10-50% less energy compared to their standard counterparts.
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Design: Match the style of the oven with your kitchen design. Options include sleek stainless steel finishes or traditional styles. Ensure the door opens conveniently, as this impacts usability and accessibility in your kitchen layout.
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Brand reputation: Research different brands and read customer reviews. Brands with a history of reliability and customer service are essential. Consumer Reports (2022) highlight that brands with high satisfaction ratings often lead in long-term durability and performance.
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Installation requirements: Assess any specific installation needs for your built-in oven. Ensure you comply with local regulations and guidelines, especially if it requires electrical work or plumbing for steam functionalities.
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Budget: Set a budget range, including installation costs. Built-in combination ovens can have a wide price range based on features and brand prestige. Aim for a balance between cost and the features that matter most to you.
By considering these factors, you can select a built-in combination oven that fits seamlessly into your kitchen layout while meeting your culinary requirements.
What Are the Common Pros and Cons of Built-In Combination Ovens to Consider?
The common pros and cons of built-in combination ovens are outlined in the table below:
| Pros | Cons |
|---|---|
| Space-saving design | Higher initial cost |
| Multi-functionality (oven, microwave, etc.) | Complexity in use |
| Modern aesthetic appeal | Potential for repairs to be more expensive |
| Efficient cooking times | Requires professional installation |
| Energy efficient | Limited cooking capacity compared to traditional ovens |
| Easy to clean | Learning curve for new users |