best pan to make risotto in the oven
Before testing this Dutch oven, I never realized how much an uneven heat distribution was ruining my risotto’s creaminess. The first time I used the STAUB 4.5-Quart Cast Iron Dutch Oven, Matte Black, I was blown away by its exceptional browning and even heat that made my risotto perfectly creamy every time. It’s sturdy, holds … Read more